Tarte Tatin aux pommes et à la vanille

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Tarte Tatin aux pommes et à la vanille. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarte Tatin aux pommes et à la vanille, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte Tatin aux pommes et à la vanille delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte Tatin aux pommes et à la vanille is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Tarte Tatin aux pommes et à la vanille using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Tarte Tatin aux pommes et à la vanille:

1. Pâte sucrée
2. 120 g beurre demi-sel
3. 80 g sucre
4. 1 œuf
5. 200 g farine
6. Pommes et sirop
7. 10 pommes épluchées
8. 10 cuillères à soupe d’eau
9. 6 cuillères à soupe sucre roux
10. 2 gousses vanille

Steps to make to make Tarte Tatin aux pommes et à la vanille

1. Pour réaliser la pâte brisée, mélanger d’abord le beurre et le sucre. Puis ajouter l’œuf et la farine. Former une boule, la fariner légèrement, la placer dans du film alimentaire et au frais pendant 30 minutes.
2. Couper les pommes en gros quartiers et les cuire avec l’eau, le sucre et les gousses de vanille grattées et fendues en 2
3. Une fois les pommes cuites, beurrer et parsemer de sucre un moule (c’est ce qui donnera le côté caramélisé au dessus de la tarte). Placer joliment les quartiers de pommes
4. Étaler la pâte sucrée et la placer sur les pommes
5. Cuire au four entre 20 et 30 minutes (quand la pâte est cuite c’est prêt). Démouler à chaud

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So that is going to wrap this up for this exceptional food Simple Way to Make Favorite Tarte Tatin aux pommes et à la vanille. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!