Flan pâtissier à la noix de coco

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Flan pâtissier à la noix de coco. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Flan pâtissier à la noix de coco is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Flan pâtissier à la noix de coco is something which I've loved my entire life.

Many things affect the quality of taste from Flan pâtissier à la noix de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan pâtissier à la noix de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan pâtissier à la noix de coco is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan pâtissier à la noix de coco estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few components. You can have Flan pâtissier à la noix de coco using 6 ingredients and 7 steps. Here is how you cook that.

Un de mes desserts préférés donc je vous partage cette belle recette saine faite avec un produit de #omie

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Ingredients and spices that need to be Make ready to make Flan pâtissier à la noix de coco:

1. 500 mL lait (animal ou végétal)
2. 50 g maïzena
3. 2 œufs
4. 15 gouttes de yummy drop vanille sinon 50g de sucre au choix
5. Arôme vanille
6. 30 g noix de coco râpée #omie

Steps to make to make Flan pâtissier à la noix de coco

1. Préchauffer le four à 180°C.
2. Huiler un moule de 20cm environ.
3. Dans une casserole mettre tout les ingrédients et mélanger jusqu'à obtenir une pâte lisse et homogène.
4. Mettre sur feu moyen et mélanger jusqu'à ce que la préparation s'épaissit.
5. Éteindre le feu, mettre la préparation dans le moule. Mettre au four pendant 20 minutes.
6. Faites refroidir le flan à l'air ambiant pendant 20 minutes et ensuite direction le frigo toute une nuit !
7. Bonne dégustation !

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So that is going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Flan pâtissier à la noix de coco. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!