•[ Penne aux champignons, chorizo et poulet ]•

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, •[ Penne aux champignons, chorizo et poulet ]•. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make •[ Penne aux champignons, chorizo et poulet ]• is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook •[ Penne aux champignons, chorizo et poulet ]• estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few components. You can cook •[ Penne aux champignons, chorizo et poulet ]• using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make •[ Penne aux champignons, chorizo et poulet ]•:

1. 100 g penne complètes
2. 80 g poulet (j'ai utilisé un reste de poulet rôti)
3. 50 g chorizo en dés
4. 80 grammes champignons (j'ai utilisé ma poêlée pref' lidl)
5. 10 cl Crème de soja
6. sel, poivre

Instructions to make to make •[ Penne aux champignons, chorizo et poulet ]•

1. Faire cuire vos pâtes,
2. En parallèle, faire cuire vos champignons, ajouter les dés de chorizo et le poulet, puis la crème.
3. Saler et poivrer selon vos envies.

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